Christmas Menu

CHRISTMAS MENU

Our menu is available from 26th November to Saturday 21st December 2019. BOOKING IS ESSENTIAL.

We are sorry but we do not have a food service on Christmas Day but we are open for drinks at lunchtime 11am - 3pm

STARTERS
Home made sweet red pepper & tomato soup served with bread
Potted Salmon Rillette served with Melba Toast
Chicken Liver pate with Brandy & Cranberries served with toast

MAIN COURSES
Traditional roast turkey served with sage & onion stuffing ball with cranberries, chipolata bacon roll & cranberry sauce
Roast beef with yorkshire pudding
Vegan Mediterranean Tart

All main courses are served with roast potatoes & vegetables

DESSERTS
Profiteroles filled with cream served with chocolate sauce and a Salted caramel sauce sprinkled with gingerbread crumbs
St Clements Meringue Nest filled with Mandarins drizzled with lemon curd & grated dark chocolate
Traditional Home made Christmas pudding with brandy sauce or cream

Coffee (fresh bean to cup) & mince pie £3.00

3 courses £20.00 
2 courses £17.00
Main course £12.90
( Includes seasonal decorations & Christmas cracker)

VAT included @ 20%
service charge not included
Subject to availability

Special dietary requirements catered for please ask.